2009 ISBN 9781418011697Edition
Published: 2008 by
Cengage Learning US
Available for purchase on CengageBrain.com
Available formats and resources for instructors
Advanced Bread and Pastry (Print)
Advanced Bread & Pastry has a unique approach to providing advanced level concepts, techniques and formulas to those aspiring to be professional bakers and professional pastry chefs. Exquisite photographs are throughout to further inspire learners and professionals of the unlimited potential of the craft. Advanced Bread and Pastry provides in depth information and troubleshooting strategies for addressing the complex techniques of the advanced level of bread and pastry arts.
eBook: Advanced Bread and Pastry
This eBook is provided in VitalSource format. It is accessible on and offline on Mac, PC, Android & iOS.
Teaching supplements and resources are also available as a companion to this title.
It’s so much easier when there are resources available to help you teach.
Interested in instructor materials?
Cengage Learning verify all requests before sharing instructor materials
Sampling is only provided to Australia, NZ & Pacific Island locations